Ingredients |
Equipment |
1 slice bread butter jam |
toaster plate knife spoon |
1 Plug toaster in. Put bread in slot and pull sliding lever down till it clicks |
2 When toast is done it will pop up some. The lever can be lifted slightly up to make the toast easier to grab. Pull the toast out and put on a plate |
3 Use the knife to apply the butter first. Do this as soon as possible so the butter melts. Scrape excess butter back into butter dish. |
4 Take one spoon of jam out onto the toast. Spread it with a knife. |